{"id":1724,"date":"2019-04-13T09:53:08","date_gmt":"2019-04-13T16:53:08","guid":{"rendered":"https:\/\/www.alforon.com\/web\/?page_id=1724"},"modified":"2024-12-09T07:02:48","modified_gmt":"2024-12-09T14:02:48","slug":"story","status":"publish","type":"page","link":"https:\/\/www.alforon.com\/web\/story\/","title":{"rendered":"Story"},"content":{"rendered":"
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\n\t\t\"San\n\t<\/div>\n\n<\/div><\/div><\/div><\/div>
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\n\t

\"\"<\/a>ALFORON<\/em><\/h1>\n

Lebanese \/ Mediterranean\u00a0<\/i>Cuisine\u00a0<\/i><\/h2>\n

Amazing <\/em><\/h2>\n

VEGAN & VEGETARIAN Dishes <\/em><\/h2>\n

<\/h2>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/i><\/h2>\n

Authentic Flat Breads\u00a0& Old Country Comfort Food<\/strong><\/p>\n

San Diego\u2019s\u00a0 first\u00a0 of\u00a0 its\u00a0 kind,\u00a0 \u201cALFORON\u201d\u00a0\u00a0Brings\u00a0 you\u00a0\u00a0freshly\u00a0 made\u00a0 Flat Breads\u00a0from the finest of\u00a0 ingredients, Baked daily in our State\u00a0 of the\u00a0 Art\u00a0 Oven with carefully hand picked local and imported High Quality Ingredients. We use Unbleached Hard Wheat Flour\u2026\u00a0 it is America\u2019s truly original Fusion Lebanese kitchen that is unlike anything out there, eighty percent of our Flat breads are our own conception and creation.<\/strong><\/p>\n

Our restaurant was open on a unique concept of innovation of style and presentation without sacrificing the original flavors, spices and authenticity of our heritage in food preparations. In the twenty first century food preparation has become extremely dependent on off site\u2019s mass productions and huge manufacturing corporations facilitating the services of kitchen personnel and cooks. This process is not ALFORON\u2019s, period. We make everything in house from original ingredients and take pride in those preparations and profess to keep our kitchen non commercial in every way. It is and will remain an extension of everyone of us, and how we prepare meals in our own homes for our own kids & families.<\/strong><\/p>\n

Listed # 25 on Yelp\u2019s Top 100 US Restaurant, among numerous Local & national Awards, write ups and recongnitions.<\/strong><\/p>\n

\u201cALFORON\u201d promises to \u00a0take\u00a0 you back \u00a0on \u00a0a\u00a0 Journey to\u00a0 our\u00a0 Old\u00a0 Country\u00a0 of Lebanon in\u00a0 a\u00a0 beautiful setting,\u00a0 a friendly smile\u00a0 and\u00a0 our family\u2019s warm Welcome, top\u00a0 it\u00a0 all\u00a0 with \u00a0our \u00a0Great Value\u00a0 Menu.<\/strong><\/p>\n

ORDER ONLINE TROUGH<\/strong><\/p>\n<\/div>\n<\/div><\/div><\/div><\/div>

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\n\t\t\"\"\n\t<\/div>\n\n<\/div><\/div><\/div>
<\/div>
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\n\t\t\"\"\n\t<\/div>\n\n<\/div><\/div><\/div><\/div><\/div>
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\n\t

OUR STORY<\/h1>\n

Authentic Flat Breads\u00a0& Old Country Comfort Food<\/strong><\/p>\n

San Diego\u2019s\u00a0 first\u00a0 of\u00a0 its\u00a0 kind,\u00a0 \u201cALFORON\u201d\u00a0\u00a0Brings\u00a0 you\u00a0\u00a0freshly\u00a0 made\u00a0 Flat Breads\u00a0from the finest of\u00a0 ingredients, <\/strong><\/p>\n

Baked daily in our State\u00a0 of the\u00a0 Art\u00a0 Oven with carefully hand picked local <\/strong><\/p>\n

and imported High Quality Ingredients. We use Unbleached Hard Wheat Flour\u2026\u00a0<\/strong><\/p>\n

it is America\u2019s truly original Fusion Lebanese kitchen that is unlike <\/strong><\/p>\n

anything out there, eighty percent of our Flat breads are our own conception and creation.<\/strong><\/p>\n

Our restaurant was open on a unique concept of innovation of style and presentation <\/strong><\/p>\n

without sacrificing the original flavors, spices and authenticity of our heritage in food preparations. <\/strong><\/p>\n

In the twenty first century food preparation has become extremely dependent on off site\u2019s mass productions <\/strong><\/p>\n

and huge manufacturing corporations facilitating the services of kitchen personnel and cooks. <\/strong><\/p>\n

This process is not ALFORON\u2019s, period. We make everything in house from original ingredients <\/strong><\/p>\n

and take pride in those preparations and profess to keep our kitchen non commercial in every way.<\/strong><\/p>\n

It is and will remain an extension of everyone of us, and how we prepare <\/strong><\/p>\n

meals in our own homes for our own kids & families.<\/strong><\/p>\n

Listed # 25 on Yelp\u2019s Top 100 US Restaurant, among numerous Local & national Awards,<\/strong><\/p>\n

write ups and recongnitions.<\/strong><\/p>\n

\u201cALFORON\u201d promises to \u00a0take\u00a0 you back \u00a0on \u00a0a\u00a0 Journey to\u00a0 our\u00a0 Old\u00a0 Country\u00a0 of Lebanon in\u00a0 a\u00a0 beautiful setting,\u00a0<\/strong><\/p>\n

a friendly smile\u00a0 and\u00a0 our family\u2019s warm Welcome, top\u00a0 it\u00a0 all\u00a0 with \u00a0our \u00a0Great Value\u00a0 Menu.<\/strong><\/p>\n

ORDER ONLINE TROUGH<\/strong><\/p>\n<\/div>\n<\/div><\/div><\/div><\/div>

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\n\t\t\"Authentic\n\t<\/div>\n\n<\/div><\/div><\/div>

California best restaurant<\/h3>\n
\n\t

California best restaurant<\/h1>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>
\n
\n\t<\/div>\n<\/div><\/div>
\t\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div><\/div><\/div><\/div>
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\n\t\t\"\"\n\t<\/div>\n\n<\/div><\/div><\/div>
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\n\t

The Freshness of Everyday Baking<\/span><\/h1>\n

Old Country Cooking using the Highest Quality local and imported ingredients.<\/span><\/h2>\n

Alforon will take you back on a Journey to 19th century Lebanon with the Flavors and Freshness of Old Time. Always fresh, always delicious.
\nAn Authentic Mediterranean Fresh Oven Baked Cuisine<\/strong><\/p>\n

Phone : 619-269-9904<\/a><\/strong>
\nAlforon, 5965 El Cajon Blvd, San Diego, CA 92115<\/strong><\/p>\n<\/div>\n<\/div><\/div><\/div>

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\n\t

ALFORON is Open :<\/p>\n

Wed\u00a0 12 PM to 8 PM<\/strong><\/p>\n

Thu\u00a0 \u00a012 PM to 8 PM<\/strong><\/p>\n

Fri\u00a0 \u00a0\u00a0 12 PM to 8 PM<\/strong><\/p>\n

Sat\u00a0 \u00a0 12 PM to 8 PM<\/strong><\/p>\n

Sun\u00a0\u00a0 12 PM to 7 PM<\/strong><\/p>\n

Closed Mondays\u00a0 Tuesdays<\/strong>.<\/p>\n

ALFORON will take care of all your Catering needs.<\/p>\n

Lunch, Dinner<\/strong><\/em><\/p>\n

 <\/p>\n<\/div>\n<\/div><\/div>

\n\n
\n\t\n\t\t\n\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t<\/span>\n\t\t<\/a>\n\t\n\t\t\n\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t<\/span>\n\t\t<\/a>\n\t\n\t\t\n\t\t\t\n\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t<\/span>\n\t\t<\/a>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"
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Share this article<\/div>
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ALFORON Lebanese \/ Mediterranean\u00a0Cuisine\u00a0 Amazing VEGAN & VEGETARIAN Dishes \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Authentic Flat Breads\u00a0& Old Country Comfort Food San Diego\u2019s\u00a0 first\u00a0 of\u00a0 its\u00a0 kind,\u00a0 \u201cALFORON\u201d\u00a0\u00a0Brings\u00a0 you\u00a0\u00a0freshly\u00a0 made\u00a0 Flat Breads\u00a0from the finest of\u00a0 ingredients, Baked daily in our State\u00a0 of the\u00a0 Art\u00a0 Oven with carefully hand picked local and imported High Quality Ingredients. We use Unbleached Hard Wheat Flour\u2026\u00a0 it is America\u2019s truly original Fusion Lebanese kitchen that is unlike anything out there, eighty percent of our Flat breads are our own conception and creation. Our […]<\/p>\n","protected":false},"author":6,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1724","page","type-page","status-publish","hentry","post"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/pages\/1724","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/comments?post=1724"}],"version-history":[{"count":10,"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/pages\/1724\/revisions"}],"predecessor-version":[{"id":4637,"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/pages\/1724\/revisions\/4637"}],"wp:attachment":[{"href":"https:\/\/www.alforon.com\/web\/wp-json\/wp\/v2\/media?parent=1724"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}